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Posted by dyedon8 on 2008-08-17 17:07:35 +0000

Bacon flowchart


Posted by TheFullCleveland on 2008-08-18 14:08:58 +0000
Ever since the Bacon Eating Contest at Atwood's, I've been decidedly pro-bacon (as opposed to pro-sausage). Bacon rules. I had it twice this past weekend.

Posted by loxocele on 2008-08-20 04:03:47 +0000
! were you in that, or just watching? i don't remember why i wasn't there - probably teaching SAT prep or something, or quite possibly out of town - but a certain friend of mine took second in that this year. and to think, that kid used to be vegetarian....

Posted by TheFullCleveland on 2008-08-21 12:28:09 +0000
Watching, but the leftovers were DEEEE-licious!

Posted by Duncan Wilder Johnson on 2008-08-21 13:22:00 +0000
I just ate 2 pieces of bacon myself. Nice!

Posted by loxocele on 2008-08-21 15:58:44 +0000
did you have the bacon-infused bloody mary as well? my meat-eating friends gave them rave reviews.

Posted by dyedon8 on 2008-08-21 16:34:56 +0000
Duncan = in the HOUSE.

Posted by Duncan Wilder Johnson on 2008-08-21 16:43:53 +0000
I'm back, bitches.

Posted by TheFullCleveland on 2008-08-21 19:02:46 +0000
No, but it does sound tasty.

Posted by Miriam on 2008-08-22 14:09:47 +0000
This post is SO treif! (a.k.a. Not kosher)

Posted by MF DU on 2008-08-22 14:11:16 +0000
but yet, morningstar just does not cut it...

Posted by loxocele on 2008-08-22 18:56:07 +0000
their bacon is take it or leave it, but i have *so much love* for the morningstar soysage - patty style or link style. and i never even really ate sausage when i still ate creature.

Posted by G lib on 2008-08-25 18:48:45 +0000
You have not lived until you have had GimmeLean breakfast sausage patties. We even served it the morning after thanksgiving to a room full of Irish/Scottish relatives with hangovers, and NOBODY NOTICED that it was made out of soy.

Posted by Miriam on 2008-08-25 20:40:19 +0000
SO good with maple syrup!

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